Job Description
Position: Food Safety Compliance Officer
Company: Nestlé Lesotho
Location: Mokhotlong, Lesotho
Experience: 3-5 years in food safety regulation
Education: Bachelor’s Degree in Food Science, Public Health, or related field
Employment Type: Full-time
Industry: Food Production and Safety
Department: Quality Assurance
Salary: 200,000 – 250,000 SSP
Vacancies:1
Company Overview
Nestlé Lesotho is a leading global food and beverage company committed to delivering safe, nutritious products to communities across Southern Africa. With operations spanning food production, packaging, and distribution, Nestlé prioritizes sustainable practices and food safety excellence. The company operates state-of-the-art facilities in Lesotho, focusing on local sourcing and community development through its “Nestlé for Healthier Kids” and “Creating Shared Value” initiatives.
Job Overview
This critical role ensures compliance with national and international food safety standards across Nestlé Lesotho’s production facilities. The Food Safety Compliance Officer will lead audits, implement quality control protocols, and collaborate with regulatory bodies to maintain Nestlé’s reputation for excellence. The position requires a proactive approach to risk mitigation and continuous improvement in food safety practices.
Key Responsibilities
- Conduct regular audits of production lines to ensure adherence to HACCP, GMP, and ISO 22000 standards
- Develop and maintain food safety documentation, including traceability systems and recall protocols
- Train production staff on hygiene practices and safety procedures
- Monitor regulatory updates from the Lesotho Food and Drug Authority (LFDA) and implement required changes
- Investigate and resolve food safety incidents through root cause analysis
- Collaborate with suppliers to ensure raw material safety compliance
Required Skills
- Expertise in food safety regulations (Lesotho and international)
- Proficiency in audit software (e.g., SQA Systems)
- Strong analytical skills for risk assessment
- Excellent communication for stakeholder engagement
- Problem-solving in high-pressure production environments
Education
Bachelor’s Degree in Food Science, Public Health, Agricultural Engineering, or related discipline. Advanced certification in Food Safety Management (e.g., PCQI, FSPCA) is highly advantageous.
Experience
3-5 years in food safety compliance roles within manufacturing or processing facilities. Experience in multinational food corporations or Lesotho’s food sector is preferred.
Salary
200,000 – 250,000 SSP per month, commensurate with experience and qualifications.
Benefits
- Comprehensive health insurance coverage
- Performance-based bonuses
- Professional development allowances
- Transport and meal subsidies
- Annual leave and public holidays
Training
- Onboarding program for Nestlé’s quality management systems
- Advanced food safety certification courses
- Leadership development workshops
- Lesotho Food and Drug Authority (LFDA) regulatory training
Working Environment
The role involves on-site work in production facilities, laboratories, and supplier locations. Candidates must be comfortable with physical inspections, data analysis in office settings, and occasional travel to regulatory meetings. Personal protective equipment (PPE) is provided for all safety-critical tasks.
Application Process
Submit your CV and cover letter to the Nestlé Lesotho recruitment portal by 15 August 2026. Shortlisted candidates will be invited for technical assessments and interviews in Mokhotlong. For more Lesotho Jobs and Career Opportunities in Lesotho, visit https://lesothojobsearch.com.
Equal Opportunity Statement
Nestlé Lesotho is an equal opportunity employer committed to diversity and inclusion. We encourage applications from all qualified candidates regardless of gender, ethnicity, or background. For more Employment in Lesotho and Hiring in Lesotho updates, follow our official channels.